​   Stillwater Valley Ca​tering

Entrees

Classic and delicious entrees that your guests will truly love!  Don't see what you want...we can make whatever you like.

.• Chicken Alfredo… add Broccoli… Creamy Alfredo Sauce with Pulled Chicken over Penne Pasta, severer at the end of Buffet line to grate Parmesan Cheese for guests


• Bourbon Pecan Chicken... Grilled Boneless Chicken Breast with Bourbon Sauce and topped with Chopped Pecans


• Parmesan Crusted Chicken... Italian Marinated Boneless Chicken Breast, hand dipped in Panko Breadcrumbs and Parmesan Cheese


• Key Lime Boneless Chicken with Pineapple Rice


• Sliced Turkey... a slow roasted breast


• Apple Crusted Pork Loin... Slow roasted with seasoning then sliced and topped with Glazed Apples


• Pork Medallions with Marsala Wine with Mushroom Sauce


• Ham Steak with our Sweet Pineapple Sauce


• 10 - 14 oz New York Strip Steaks…. Add Roasted Mushrooms


• Baked Spaghetti with Meat Sauce and Cream Cheese


• Salisbury Baked Ground Steak with Brown French Onion Sauce


• Mini Meatloaves with Chipotle Cherry Topping or Bruschetta/Cheese


• Tavern Beef Pot Roast with Baby Carrots, Onion


• Crab Cakes with Lemon Dill Mayo


• Shrimp Scampi served over Pasta Noodles, severer at the end of Buffet line to grate Parmesan Cheese for guests